Nut-free Sweet Potato Mincemeat

family food | vegan

CARBS	KCALS	TIME	SERVES
40g	285	25 minutes	12

MADE WITH RICED SWEET POTATO

This sweet potato mincemeat by @lost.inreality._ is a great staple recipe for the festivities. Use it to make mince pies, wrap it in filo or load it into a festive pastry case as shown here. Want to make it alcohol-free? Skip the booze and use apple juice instead.

Ingredients:

1 Pouch Fullgreen Riced Sweet Potato
100g hemp seeds
100g goji berries
300g Apple- Diced
140g raisins
140g sultanas
170g currants
80g Mixed Chopped Peel
Juice and Zest of 1 Orange or 50/50 Lemon & Orange
75ml Brandy/whisky or Apple juice for an alcohol free version!
5 tbsp cinnamon
3/4 tsp Nutmeg
3/4 tsp Allspice

Method:

Add everything apart from your alcohol (if using) to a pan and heat gradually, continuously stirring.
Once the apple begins to soften, lower the heat and let simmer for about 15mins, stirring occasionally
Take off the heat and allow to cool until lukewarm, then add in your alcohol (or apple juice) and stir it through.
Once cool, either store in a sterile jar or add it to a pre lined pastry tin and bake into a pie.

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Festive Cheesecake Made with Sweet Potato

Need a showstopper for a special occasion (minus the overload of refined sugars)? We've got you covered with this delicious Chocolate Caramel Sweet Potato Tart.

Carbs 25

Kcals 291

Veg Servings 2

Full Recipe