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Speedy Burrito Bowl

main meals | low calorie | low carb

CARBSKCALSTIMESERVESVEG SERVINGS
1725810 mins21
2 servings of veg2 servings of veg

MADE WITH RICED CAULIFLOWER

This speedy burrito bowl by @your_favorite_southern_girl is where it’s at for a nutritious fill on the fly. Add your own spices and protein to make it to your own taste and layer up those bowls!

Ingredients:

  • 1 Pouch Fullgreen Riced Cauliflower
  • ½ cup black beans
  • ½ cup Pico de Gallo (homemade or store-bought)
  • ½ avocado (chopped or sliced)
  • 150g cooked protein of choice (optional), cooked in your choice of spices.
  • Monterey jack cheese to garnish (finely shredded)
  • Cilantro to garnish 

Method:

  • In a non-stick skillet, sauté the riced cauliflower for 2 minutes.  
  • In a bowl add the riced cauliflower, black beans, Pico de Gallo, avocado, and optional protein.
  • Garnish with Monterey jack cheese and cilantro.

We promise that each and every one of our products are

Shelf-stable 12 months Vegan certified Gluten free non-gmo certified no added sugar Keto and Paleo friendly proudly made in the USA PBFA member

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