Cauliflower Rice ‘n Sauce with Sun Dried Tomato and Garlic
A delicious riced cauliflower side dish with the sweet, intense flavors of sun dried tomatoes and spices. It’s a great low carb alternative to risottos and other rice-based meals. Simply add your favorite toppings or serve as a side to your meal of choice.
Riced Cauliflower, Coconut Milk, Seasoning Blend (Dehydrated Vegetables [Tomato, Garlic, Onion, Red Bell Pepper], Spices, Paprika), Sun Dried Tomatoes, Onion, Mushrooms, Guar Gum (from Guar Beans).
Contains: Coconut
Serving size 1 pouch (200g)
MACROS | % DAILY VALUE |
---|---|
Calories | 150 |
Total Fat | 9g 12% |
Saturated Fat Trans Fat | 8g 40% 0g |
Cholesterol | 0mg 0% |
Sodium | 65mg 3% |
Total Carbohydrate | 14g 5% |
Dietary Fiber | 6g 21% |
Total sugars | 5g |
Includes 0g added Sugars 0% | |
Protein | 4g |
Vit.D | 0 mcg / 0% |
Calcium | 60 mg / 4% |
Iron | 2 mg / 10% |
Potassium | 486 mcg / 10% |
Sauté in 2 Minutes
Saute in a non-stick skillet over medium heat. There is no need for oil. Stir gently until heated through. Season and serve like rice.
Microwave in 1 Minute
For best results, tear off the top of pouch. Heat for 1 minute in 1000 watts (less if your microwave is more powerful). Season and serve like rice.
Add Toppings
Serve with toppings of choice. We like adding vegan sausages, roasted tomatoes, basil.
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Fullgreen Riced Ideas Sundried Tomato | Alessi Mushroom Porcini Risotto | Knorr Cheddar Broccoli Rice Sides | RiceaRoni Jalapeno Cheddar Rice | RightRice Thai Curry |
14g Carbs | 41g Carbs | 49g Carbs | 41g Carbs | 30g Carbs |
150 KCals | 180 KCals | 240 KCals | 200 KCals | 180 KCals |
Sun Dried Tomato (case of 6)
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