Veggie Chilli Con Carne

Method

1. 1 Heat a non stick pan on medium high heat, add some oil, gently flake the Meat Free Mince into the pan and leave to brown for one minute. Continue cooking for 7-9 minutes stirring often.
2. 2 When the mince is nice and brown, add in your tomatoes, & all the vegetables.
3. 3 Add in the Chilli Powder & Cumin and stir everything together. Season with a pinch of salt & pepper.
4. 4 Now let it all simmer until the chilli mixture reaches the consistency you require (around 40mins). Give it a stir half way through & add the Cocoa Powder.
5. 5 Cook your Fullgreen Cauliflower & Broccoli rice according to pack instructions and then serve with your Chilli.